Swedish Meatballs

Slow Cooker Instructions

Cook for 4-12 hours on low heat. (Make sure your slow cooker is between a quarter to three quarters filled, any less and the sauce may burn. Any more and the meal may take significantly longer to cook.)

Boil egg noodles in a separate pot for 12 minutes, then serve meal over the cooked noodles.

Boil in Bag Instructions

Boil a pot of water, then place the frozen meal bag into the pot. Cook for 30 minutes. Make sure the bag is submerged in water and not touching the pot, any plastic touching the pot will burn. CAUTION: Bag will be hot and releases hot steam when opened.

Boil egg noodles in a separate pot for 12 minutes, then serve meal over the cooked noodles.

Stovetop Instructions

Completely defrost the meal, then pour contents into a non-stick pan. Cook for 15-20 minutes over medium heat.

Boil egg noodles in a separate pot for 12 minutes, then serve meal over the cooked noodles.

• Click here to view nutritional information for this meal.

• This dish contains gluten, dairy, and soy. Our meatballs are all-beef.

• Our meals are sold by the portion. A single portion is designed to feed one person with a hearty appetite or two lighter eaters. Click here to view how many portions we recommend for you.

• The meatballs included in our Swedish Meatballs meal are smaller than our normal meatballs. As such, you receive significantly more meatballs per portion.

• We highly recommend checking to see that your slow cooker is the correct size before ordering. Cooking meals in slow cookers that are too large can lead to burning and other issues. Click here to learn more.

• Every order is shipped frozen with dry ice and insulation to ensure a safe delivery.

• Most orders are delivered within 1-5 business days. Click here to find your estimated delivery date.

• Many states qualify for discounted shipping for orders of $60 or more and free shipping for orders of $99 or more. Click here to see if you qualify.